HOURS
Tuesday – Friday: DINNER: 5 p.m. – 1 a.m. (kitchen closes at 10pm)
Saturday & Sunday: BRUNCH 10 a.m. – 3 p.m. | DINNER 5 p.m. – 1 a.m. (kitchen closes at 10pm)
C
losed Monday
Raw Bar
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Raw Oysters
(MP)
Smoked tomato cocktail, wasabi & ginger mignonette
Minimum order of 3 -
Baked Oysters
$10
Mexican chorizo butter, Spanish chorizo
6 per order - Chef’s choice -
Salmon Tartar
$9Pickeled ginger, maple teriyaki, crispy wontons
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Ahi Tuna Tartar
$11
Aioli verde, pickled fresnos, watermelon radish, lavosh
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Roasted Brussels Sprouts
$13
Dried cherry pesto, roasted beets, red lentils, sherry mushroom broth
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Shrimp Cocktail
$13Smoked tomato cocktail, dijonnaise, lemon
Appetizers
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Maine Mussels
13Herbsaint, pancetta, fennel, kumquat, marjoram
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Burrata & Chips
$9
Brussels, kale, sunchoke, cauliflower, oyster mushroom, saba, Grana Padano
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Grilled Baby Octopus
$13
Bok choy, watermelon radish, soba noodles, dashi broth, miso butter
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Crispy Laughing Bird Shrimp
$10Lemongrass aioli, scallion, pickled fresno
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Crab Cake
$13Bow tartar sauce, arugula, Grana Padano
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Pastrami Cured Salmon
$9Pumpernickel, house pickles, horseradish sour cream, hydro watercress
Salads
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Grilled Romaine
$8Smoked tomato vinaigrette, grilled
red onions & strawberry vinegar,
cherry tomatoes, candied hazelnuts,
Hook’s Blue Cheese -
Asparagus Salad
$9
Grilled radicchio, arugula, marcona almonds, meyer lemon vinaigrette, manchego
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Beet Salad
$11Pickled beets, radish, hydro watercress, black garlic Cabernet vinaigrette, whipped goat cheese, orange beet puree
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Spinach Salad
$9
Orange sesame vinaigrette, sunchoke, pickled fennel, goat cheese, curried almonds
From the Sea
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Alaskan Halibut
$24
Sugar snap peas, bacon, caramelized shallots, sunchoke purée, ramp pesto
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Maple Jalapeño Glazed Salmon
$26
Black rice, piquillo peppers, shiitake mushrooms, sugar snap peas, tomatillo salsa
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Ahi Tuna
$28
Fresno Bean purée, foraged mushrooms, sugar snap peas, piquillo peppers, chermoula
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Crispy Whole Fish
(MP)Haricot vert, cherry tomato, escarole, Castlevatrano olives, crispy redskins, salsa romesco
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Cioppino
$32Maine mussels, clams, prawns, scallops, saffron & fennel tomato broth, grilled baguette
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Fish of the Day
(MP)
Fava bean succotash, black eyed peas, grapefruit buerre blanc
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Rock Lobster Tail
$35
Lemon, drawn butter, market vegetables
From the Prairie
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Berkshire Pork Chop
$27
Fava bean succotash, black eyed peas, grapefruit buerre blanc
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Miller Farms Chicken Thighs
$19White bean cassoulet, bacon, spring onions, escarole, marjoram
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Bow Burger
$14Tomato bacon jam, bread & butter pickles, pickled fresnos, red onions, Hook’s cheddar, pomme frites, malt vinegar aioli
Land & Sea
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Pork Belly & Scallops
$26
Rolling Meadows Farms pork belly, braised greens, date gastrique, cherry mojo
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Rock Lobster & Grilled Wagyu Sirloin
$46
Market vegetables, grapefruit buerre blanc
Desserts
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Grandma Greene’s Peanut Butter Pie
$9Oreo crust, caramel & crème anglaise
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Key Lime Pie
$9Coconut & graham cracker crust
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Molten Dulce de Leche Cake
$9Black Dog Gelato
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Vanilla Panna Cotta
$7
Seasonal preserves
Beverages
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Big Shoulder Coffees
$3Regular & Decaf
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Rare Tea Cellar Teas
$3Iced Tea: Black Citron
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Rare Tea Cellar Teas
$4Hot Tea: Crema Earl Grey, Regal English Breakfast, Emperor’s Chamomile, Georgia Peach Rooibos, Emperor’s Dragonwell, Mallorca Melon
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Sodas
$2Coke, Diet Coke, Sprite, Dr. Pepper